#Brown Eggs are one of the common food items in most of the households. From breakfast to dinner, eggs are indulged in various ways. Poached, boiled, fried; we all have our own favourite choices. Not only are they delicious, but they are also crammed with health benefits. It is one of the most in-expensive sources of high protein. These are one of nature's most wholesome and cost-effective foods. An egg can give you a health kick in no time at all! It is the ideal ingredient to add to your child's breakfast for growth and development.
●NUTRITIONAL FACTS
Per 100 gm (Approximate):
Protein- 12 g,
Fat - 8.39 g,
Total Carbohydrates - 5.60 g,
Energy - 145.80 Kcal,
Cholesterol -230/42 mg,
Calcium- 69.70 mg,
Iron- 1.60 mg,
Sodium - 120.60 mg.
●STORAGE
Best before 20 days from the date of packing.
Cold storage recommended for Longer shelf life.