Barnyard Millet (Raw)

Barnyard millet is known as Kuthiraivaali in Tamil.  Grown by organic farmer groups in Pudukottai and Harur, processed in their facility.
Unpolished, with its natural dirty white colour with a black spot on the grain. This is very similar to little millet in taste and feel. Cook with 1:2.5 water in an open vessel, fluff gently with a fork before serving. A good rice replacement, perfect as variety rice, in grain bowls, salad bowls & more.