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Kuruva Rice (Kerala Red Rice) (Parboiled)

Kuruva Rice (Kerala Red Rice) (Parboiled)

Size: 1Kg

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Product details

  • Grown organically in Thrissur district from a single farm source. Red, small grains, semi-polished, with 60% bran. Indigenous, beautiful, red rice variety of Kerala, known for its taste and cooking quality
  • Cooking Instructions - Pre-soak for 2 hours, pressure cook with 1: 3 water 3 whistles on high & 2 whistles on low fire.

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