VIB-GO

500 gm’s x 20 = 10kg (1 Lot)
MRP: Rs 1989

Water Probiotic For Vibrio Control
Vibriosis is a bacterial disease caused by Vibrio species that are ubiquitous in sea water environments. It affects many Shrimp farms causing heavy mortalities across the globe. Poor water quality, heavy stocking densities, high temperature and DO fluctuations will trigger stress factors in Shrimp. These condition inturn will lead to bacterial infections like Vibriosis. Reduction in feed consumption, lethargic swimming behaviour and reddening of body are some of the symptoms of Vibriosis infection. VIB-GO is a Probiotic blend with multiple strains, which proliferates in the pond environment and reduces the chances of Vibriosis occurrence. Proliferation of VIB-GO in the pond water creates favourable environment for the growth of Shrimp in the pond. 
 

Composition:
Bacillus subtilis                2.5 Billion/Grm
Bacillus megaterium 2.5 Billion/ Grm
Bacillus licheniformis 2.5 Billion/ Grm
Bacillus pumilus                2.5 Billion/ Grm
Total bacterial count 10 Billion per Grm
 

Benefits:
• Controls Vibrio, reduces the proliferation of pathogenic bacteria. 
• Creates ideal environmental conditions for healthier Shrimp growth.
• Decreases the chances of mass mortality and slow mortality. 
• Better feed consumption and better growth rate can be attained.  
• Better water quality results in ideal planktonic growth.
 

Dosage and Usage:
• Add 200 to 500 gms to 1 kg/acre in 20-30 ltr of fresh water and soak in 1 kg of jaggery, mix thoroughly & brew over night. Broadcast all over the pond surface during morning hours with running aerators.
• Repeat once in every 7 to 10 days as a prophylaxis application or apply 3 days during abnormal conditions (or) as advised by aqua culture specialist. 
 

Physical Appearance:
Pale Brown colour in powder and crumble form.
 

Presentation:
500gms x 20 = 10 Kgs