Jackfruit flour

Organic jackfruit flour made with utmost care to make one of the healthiest flours versatile to make hundreds of dishes . The flour is 100% only jackfruit pulp … Advantages of using Jackfruit flour : 1. Helps in controlling diabetes or blood sugar.  2. Reduces bad cholesterol level and obesity.     3. Its high potassium content helps lower elevated blood pressure, and high antioxidant and flavonoid content protect against cancer.  4. Jackfruit powder/ flour also increases the human body’s capacity to absorb iron, making it extremely effective in preventing and curing anaemia.  5. Gluten-free food. 6. Neutral in taste – Neutral in taste and can be added easily to your favourite daily meal items such as roti, paratha, dosa or idli etc. to reduce carbohydrate and increase vegetable intake.  7. High soluble fibres – With high levels of soluble fibre and much lower levels of carbohydrate and calories as compared to wheat and rice.  8. Aids in weight management.  9. Immunity booster – Presence of vitamin C is an immunity booster. 10. Great replacement for maida -Jackfruit flour can be used in baking items such as cakes and cookies instead of maida.