Ghee is the most versatile ingredient in Indian households. It is also known as clarified butter or desi ghee. According to ancient Ayurveda, it is full of essential nutrients, fatty acids, antibacterial, antifungal, antioxidants and antiviral properties. A tbsp of homemade ghee is usually found to contain 120 calories. Making desi ghee at home is not as difficult as it seems to be. If you have pure milk cream, you can easily try this homemade desi ghee