Almond Flour
- Almond flour is used in making cakes, puddings, cookies, grain free baking mixes and can be a part of your daily gluten-free wheat mix.
- Finely grind almond powder is a great alternative for conventional flour or baking. The flour is made with California almonds with their skins peeled and finely ground for digestion. Gives great texture to your food.
- Blanched Almond flour is rich in protein, high-fibre, gluten-free four.
- Steam pasteurized California Almonds is made with 100% California Almonds. No preservatives or any ingredients is added. Net wt:200gms
- High in fibre and proteins, it makes a great flour for keto-diet, paleo-diet, low carb diet too.
