Himalayan Berry is full of Anti-ageing, Anti-diseaseand anti-oxidant properties. It is called a store full of oxygen, vitamins and minerals particularly vitamin C. The Himalayan Berry has 4 to 100 times more vitamin C as compared to all the fruits and vegetables in the world, which are rich source of vitamin C. The content of vitamin C in Himalayan Berry is 20 times more as compared to, that in Amla. It contains more than 400 nutrients and is replete with various vitamins- C, A, E, B-1, B-2, 25 minerals, and 18 amino acids. It is very useful for people of all age group and has no side effects