Punjabi chole masala powder
Size: 150 gram
Product details
A fusion of kasuri methi , cardamom, clove and other spices in a perfect balance.
Punjabi chole masala powder is a blend of spices used to make Punjabi-style chole, a popular chickpea curry from the northern region of India.
This spice blend is added to the chickpea curry during the cooking process, and it adds a complex, aromatic flavor to the dish. Punjabi chole masala powder is typically used in dishes made with chickpeas or other legumes, such as chana masala or rajma masala.
Indiana organic masala will have a fresher flavor and aroma than store-bought versions
What we offer…
Spices get their intense flavor and aroma from volatile oils locked inside the whole spice. Grinding spices releases these oils, which means that many pre-ground spices-while convenient-have lost a lot of their magic before they reach your kitchen. The fresher the grind, the more potent the spice. We believe in providing freshly ground spices to our customers. Every product is packed after receiving order so that our customer can enjoy fresh aroma & flavor of spices & herbs. Each spice is carefully selected and curated from farms that practice environmental stewardship and empower their local communities.
- No Onion No Garlic added
- Net Weight - 150 gram
- Ingredients - Kasuri methi, turmeric powder, black salt, black cardamom, fennel seed, bay leaf, mace, ginger powder, nutmeg, amchur powder, Red chilli, corainder, clove, black pepper, clove pepper, cinnamon, cumin seed, hing.
- Generic name - Punjabi chole masala, channa masala, rajma masala powder.
- Ingredient Type - Vegetarian.
- Packaging - Glass jars.
- Form - Powder.
- Brand - Indiana organic.
- Country of Origin - India, Rajasthan.
- FSSAI NO - 22221030000318.
- Safety information - Keep it in cool & dry place.
- Shelf life - 9 Months.
- *Product Non Returnable category once delivered.
