Rasam Powder
Product details
Letz Eat – Mom’s Recipe: Rasam Powder 🍲✨
A Bowl of Comfort, A Taste of Tradition
There’s nothing more soothing than a warm bowl of homemade rasam, packed with bold spices and the goodness of tamarind and tomatoes. Our Letz Eat Rasam Powder is a carefully crafted blend of authentic spices, slow-roasted and ground to perfection—giving you the true taste of South Indian home-cooked goodness in every sip.
🌿 Ingredients:
✔️ Coriander Seeds
✔️ Red Chilies
✔️ Black Pepper
✔️ Cumin Seeds
✔️ Toor Dal
✔️ Chana Dal
✔️ Fenugreek Seeds
✔️ Mustard Seeds
✔️ Curry Leaves
✔️ Hing (Asafoetida)
✔️ Turmeric
💡 How to Make Authentic Rasam in Minutes!
🔸 Step 1: Soak a small lemon-sized ball of tamarind in warm water and extract the juice.
🔸 Step 2: In a pot, heat 2 cups of water and add chopped tomatoes, tamarind extract, salt, and 1 tbsp of Letz Eat Rasam Powder.
🔸 Step 3: Let it simmer for 5-7 minutes until the flavors blend beautifully.
🔸 Step 4: Add cooked & mashed toor dal (optional) for extra richness.
🔸 Step 5: In a small pan, heat ghee, and temper mustard seeds, curry leaves, and a pinch of hing. Pour this over the rasam.
🔸 Step 6: Garnish with fresh coriander leaves and serve hot.
🔥 Enjoy your homemade, soul-warming rasam with rice or as a comforting soup!
💛 Because nothing feels more like home than a bowl of rasam made with love.
#LetzEatMomsRecipe #HomemadeRasam #TasteOfTradition #AuthenticFlavors
