Cashewnuts are a delicious and healthy snack that is full of protein and is gluten-free. They are also low in fat and are a great source of fiber. Cashewnuts are made from raw cashews that are roasted and then coated in a light, crispy layer of organic, non-GMO, soy-free, vegan, gluten-free coating. This creates a delicious and nutritious snack that is perfect for any occasion.