Kishmish is a sweet treat from the Middle East, commonly served as a dessert. They are dried, red grapes and typically eaten as a snack. These small and sweet raisins are a traditional dish and great for snacking.
The texture of these small, dried grapes is firm and a little chewy. The sweetness is subtle, but enough to leave a pleasant aftertaste. Kishmish are not too sweet, which makes them perfect for snacking.
The best way to enjoy these raisins is to add them to a dish or dessert, or eat them as a snack.