Schezwan Sauce

Schezwan sauce is a spicy and pungent sauce made with dry red chillies, garlic, shallots and spices. It is a fusion indo chinese recipe of a hot chilli sauce to perk up your meals. Szechuan is also spelt as Szechwan or Sichuan. They further add the distinctive Sichuan peppercorn flavor. This spice has an aromatic citrus like taste which gives a tingly numbing sensation. The taste like other meals from the Sichuan region is sweet and spicy