AASHIRVAAD SVASTI PURE COW GHEE

AASHIRVAAD Svasti Pure Cow Ghee is created using unique SloCook process developed by ITC. The SloCook process is carried out with utmost care, slowly cooking the milk fat for around three and a half hours to produce the best quality aromatic and tasty cow ghee. The natural aroma and taste of pure cow ghee are elevated by this unique process, producing rich, granular cow ghee with the perfect golden yellow

colour

  • Main Ingredients: AASHIRVAAD Svasti Pure Cow Ghee 1L is made with 100% Cow Milk Fat. Using the SloCook process, the milk fat is slowly heated for around three and a half hours to produce this authentic product.
  • Suitable For: Svasti Pure Cow Ghee 1L from AASHIRVAAD is a suitable product for all healthy individuals such as students, working professionals, homemakers and the elderly. Svasti cow ghee can be used for a variety of traditional home-cooked foods and desserts that can be enjoyed by the entire family.
  • Usage: A wide number of applications for pure cow ghee can be made in Indian kitchens. It can be applied to soft, fluffy rotis and tasty parathas to elevate their flavours even further. Pure cow ghee has also been used to prepare many delicious Indian desserts such as Gajar ka Halwa, Gulab Jamun, Chakara Pongal and Besan Laddoo. These sweet indulgences are best prepared with high-quality pure ghee such as AASHIRVAAD Svasti Ghee.
  • Quantity: AASHIRVAAD Svasti 1L CEKA pack is sufficient for a small Indian family of four members for at least 22-25 days. When used in moderation, it can also last for an entire month since it is an abundant quantity.
Per litre

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