Sev Laddu

Mouth-drooling laddus from mangaluru/ mangalore made from sev and jaggery. Typically, one of the most demanding sweets during the festival of diwali and ganesh chaturthi. The fusion of sev and laddu provides a unique and mouthwatering flavor, taste, and aroma and is served in auspicious occasions in india. The jaggery mixed with shev is a perfect healthy meal for the winter season. At my native bites, we promise you to provide the best quality of sev laddus, from one of the most famous places in karnataka, mangalore.