SDCM Kasoori Methi

Sun dried fenugreek leaves are popularly known as Kasuri Methi. It is used in a number of Indian dishes including curries and snack, as it gives vegetables and other ingredients a delicious flavour. It adds taste and feels to vegetables, pulses and lentils. It can be additional to vegetables and dal to develop taste and flavour. It is a great blend of pure spices.