Black Mustard Oil

An essential cooking ingredient for Indian cuisine, black mustard oil is a popular ingredient in dishes such as samosas, dal, and more. Made from the seeds of the black mustard plant, this oil is dark in color and has a slightly nutty flavor. It has a very high smoke point and is an excellent choice for frying. Black mustard oil is a cooking ingredient that is popular in Indian cuisine. It is made from the seeds of the black mustard plant and has a dark color and a slightly nutty flavor. This oil has a very high smoke point and is an excellent choice for frying.