Marcato’s flower-shaped Ravioli Stamp easily cuts and seals pasta dough for authentic homemade ravioli with meat, vegetable, or cheese filling, made from brass with comfort-grip wooden handle; built-in ejector releases ravioli easily after each press of the handle; measures 2-inches, spring-action handle seals, cuts, and ejects formed ravioli; uniform-sized pasta cooks evenly for better-tasting results, simply spoon filling onto dough and top with another sheet of dough, press down firmly with Ravioli Stamp to cut and seal the ravioli pasta, compact for easy storage; makes a great cookie cutter, too; hand wash in warm, soapy water.