Product description

TYTY Kashmiri Chicken Tikka Pickle - Classic is brought to our customers from the valley of Kashmir. This Pickle is a delectable and aromatic culinary delight that brings together the flavors of tender chicken cubes, zesty lemon extract, pungent mustard oil, and a harmonious blend of mixed spices. This tantalizing pickle showcases the rich heritage and traditional flavors of the Kashmiri cuisine.

The succulent chicken cubes are marinated with a mixture of lemon extract, adding a tangy freshness to the dish. Mustard oil, known for its distinctive flavor, lends a unique piquancy that perfectly complements the other ingredients. The mixed spices used in this recipe provide a medley of aromatic notes without revealing their specific identities, creating an air of mystery and anticipation.

General Approximate nutritional values table for Kashmiri Chicken Tikka Pickle - Classic per 100 grams:

• Energy: 151 kcal
• Fat: 3.67 grams
• Protein: 9.09 grams
• Carbohydrate: 19.83 grams
• Sugar: 0.0 grams

Ingredients commonly used in Kashmiri Chicken Tikka Pickle - Classic include:

Chicken (cubes), Lemon Extract, Mustard Oil, Mixed Spices.

For scientific details and health benefits of Kashmiri Chicken Tikka Pickle- Classic, click HERE.

Storage:

Here are some tips on how to store this at home:

• Refrigeration: Most pickles should be refrigerated after opening. Read the label to confirm whether refrigeration is necessary. Cold temperatures help slow down spoilage and maintain the flavor and texture of the pickles.
• Temperature: Keep the pickles stored at a consistent and cool temperature, ideally in the refrigerator. Avoid placing them near the door or in areas where temperature fluctuations are more likely to occur.
• Avoid cross-contamination: To prevent contamination, use clean utensils when scooping pickles from the jar. Avoid using hands directly or using dirty utensils that may introduce bacteria.
• Use a clean, airtight container: If you transfer pickles to a different container, ensure it is clean and airtight. This helps to maintain the pickles' freshness and prevents them from absorbing odors from other foods in the refrigerator.
• Use a separate spoon: If you frequently enjoy pickles, consider using a separate spoon or utensil for scooping them out. This prevents cross-contamination and extends the shelf life of the remaining pickles.

Shelf Life:

The shelf life of this product is 12 months .

Some factors that contribute to the distinction of Kashmiri Chicken Tikka Pickle - Classic:

• Regional Ingredients: The use of locally sourced ingredients is a key factor in the distinction of Kashmiri Chicken Tikka Pickle. The chicken cubes used in the pickle are often sourced from the region, known for its high-quality poultry. Similarly, the use of mustard oil, a common ingredient in Kashmiri cuisine, imparts a distinct pungent flavor that is characteristic of the region.
• Traditional Marination Techniques: The marination process plays a vital role in creating the distinct flavors of the pickle. The chicken cubes are marinated for a specific duration, allowing the flavors to penetrate and infuse the meat. The addition of lemon extract adds a tangy freshness that balances the overall taste of the pickle.
• Unique Spice Blend: Although the specific spices used in Kashmiri Chicken Tikka Pickle - Classic are not disclosed, the selection and combination of spices contribute significantly to its distinction. Kashmiri cuisine is known for its use of aromatic spices that lend a unique and complex flavor profile to the dishes. The precise combination of spices used in this pickle reflects the culinary heritage and regional preferences of Kashmir.
• Preservation Techniques: Pickling is a traditional preservation method in Kashmir, and the techniques used in preparing the pickle contribute to its distinctiveness. The preservation process allows the flavors to mature and intensify over time, resulting in a pickle with rich, complex flavors.
• Cultural Significance: Kashmiri Chicken Tikka Pickle holds cultural significance in the region. It represents the culinary traditions and heritage of Kashmir, reflecting the flavors and techniques that have been passed down through generations. The pickle is often prepared during special occasions and festivals, further emphasizing its cultural distinction.

For learning more about how to consume Kashmiri Chicken Tikka Pickle- Classic, click HERE.

Health Benefits of Kashmiri Chicken Tikka Pickle - Classic:

• High-Quality Protein Source: Chicken is a rich source of high-quality protein, which is essential for muscle development, repair, and overall growth. Protein is also important for the production of enzymes and hormones in the body. 
  
• Nutrient-Rich Ingredients: The combination of chicken, lemon extract, mustard oil, and mixed spices in Kashmiri Chicken Tikka Pickle provides a wide array of essential nutrients such as vitamins, minerals, and antioxidants. These nutrients support overall health and well-being. 
  
• Anti-Inflammatory Properties: Some spices commonly used in Kashmiri Chicken Tikka Pickle possess anti-inflammatory properties. For example, certain spices have been found to inhibit the production of pro-inflammatory molecules in the body, potentially reducing inflammation and associated health risks. 
  
• Antioxidant Activity: The mixed spices used in Kashmiri Chicken Tikka Pickle may contain potent antioxidants that help combat oxidative stress and prevent cellular damage caused by free radicals. Antioxidants play a crucial role in maintaining overall health and reducing the risk of chronic diseases. 
  
• Digestive Aid: The inclusion of spices in Kashmiri Chicken Tikka Pickle may have digestive benefits. Some spices have been traditionally used to improve digestion, alleviate bloating, and reduce indigestion. They may stimulate the secretion of digestive enzymes and enhance nutrient absorption. 
• Boosts Immune Function: The combination of ingredients in Kashmiri Chicken Tikka Pickle, such as chicken and lemon extract, can provide essential nutrients that support a healthy immune system. Adequate protein intake is necessary for the proper functioning of immune cells, while vitamin C in lemon extract aids immune function. 

Caution:

• Allergies: Be aware of any potential allergies or sensitivities to the ingredients used in the pickle, such as chicken, mustard oil, or specific spices.
• Spiciness: Kashmiri Chicken Tikka Pickle - Classic may have a level of spiciness due to the mixed spices used. If you are sensitive to spicy foods or have a low tolerance for heat, start with a small amount and gradually increase as per your preference.
• Sodium Content: Pickles often contain a higher amount of sodium for preservation purposes. If you are on a low-sodium diet or have any underlying health conditions that require monitoring sodium intake, it's recommended to consume the pickle in moderation.
• Storage: Ensure that the pickle is stored properly in an airtight container and kept in a cool and dry place.
• Hygiene and Cross-Contamination: Pay attention to hygiene while handling the pickle. Ensure that utensils and hands are clean to prevent cross-contamination. Use separate utensils for serving the pickle to avoid introducing moisture or contaminants into the main jar.
• Moderation: While Kashmiri Chicken Tikka Pickle - Classic can be a flavorful addition to meals, it's important to consume it in moderation as part of a balanced diet. It should be enjoyed as a condiment or accompaniment rather than the main component of a meal.

For more info on origin of Kashmiri Chicken Tikka Pickle- Classic, click HERE.