Rasmalai Fusion

Rasmalai is a traditional Indian dessert consisting of rasgullas, a spongy, sweetened doughnut made with flour, water, and sugar that is deep-fried and soaked in a tangy syrup. This rasmalai fusion combines the delicious taste of rasgullas with the goodness of the classic Indian dessert, and takes it to the next level. This dish is an ideal dessert for all occasions, especially for the ones with a special someone.