Les Allées de Cantemerle 2020, A.C. Haut-Médoc, France
Product details
Located in the southern part of the Medoc peninsula near the villages of Macau & Ludon, Chateau Cantemerle, designated a great growth in the famous 1855 classification, has deep gravel soil. Thanks to its unique terroir, Cantemerle produces complex, well-balanced, and refined wines. This is the second wine from the famous estate. Made using the younger vines, the winemakers here pride themselves on following all the wine making techniques used for their top wine within this cuvee also, making this incredible value for money.
Over 36 years, Andrew ‘Ox’ Hardy has built one of the most encompassing and exploratory résumes in Australian winemaking. Initially starting his winemaking career with Petaluma in 1982, Ox left to
spread his wings in 1996 before returning in 2004 as Chief Winemaker. In 2018, Andrew left the brand to begin Ox Hardy Wines in proper. My father Bob and I planted these vines in 2011 after deciding that Fiano would be well suited to not only this particular location, but also to McLaren Vale’s warm, dry climate. The wine showcases both finesse and depth, making it a refreshing yet complex choice for seafood or light pasta dishes. Its well-structured profile and refreshing finish highlight McLaren Vale’s ability to produce high-quality whites.
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