Long pepper pippali powder, sometimes called Indian long pepper, is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. It is a close relative of the common table spice, black pepper, and is similarly pungent and heating. Pippali stimulates metabolism and helps maintain a healthy digestive environment. Used in a variety of ayurvedic medicines, and can be used instead of black pepper for seasoning.

• 100% natural long pepper powder without any preservatives.
• Indian long pepper is used to improve appetite and digestion, as well as treat stomachache, heartburn, indigestion, intestinal gas, diarrhea, and cholera
• It is also used for lung problems including asthma, bronchitis, and cough.
• Packed in a reusable pouch with zipper.