Desi Cow's Vedic Ghee

COW GHEE:  THE NECTAR - THE ELIXIR !

Cow Ghee and Nectar are not just two words but have great importance attached. In Vedic scriptures, ghee is termed as nectar i.e. Elixir. It increases longevity and good health. But in modern days, scientists are calling Ghee, Milk etc. as poison. Also we have observed, those who consume milk and ghee are becoming sick and are also getting modern diseases like BP, Cholesterol, heart attacks etc. Why is this happening?

To understand this Knowledge of VEDIC GHEE, we have to understand what are Vedic Indigenous Cows or Vedic Cows and the milk obtained from these cows is only suitable for making Ghee which is Nectar. To understand it first we look into below picture.

Below are the main difference between Vedic Indian Cows and Modern Hybrid Exotic Cows: 

We see Prominent hump in all Vedic cows. We see in all modern species the hump is practically absent. The hump in Vedic cows has a specific vein called surya-ketu nadi which is absent in non-Vedic ones. This nadi (vein) absorbs all the energies and radiations from sun, moon and all luminaries from universe and puts them in cow products like milk, urine, dung, ghee etc. In cow products of non-Vedic species this divine effect of suryaketu nadi is absent.

Dewlap is a prominent specific fold of skin below neck which is prominently present in Vedic cows as seen in photos above. This dewlap gives immunity power to cow and cow products.

Rounded back – The back of Vedic cows in nicely rounded where as those of non-Vedic once in mostly sharp angular.

Prominent Forehead – The Vedic cows have prominent forehead of round shape. The non-Vedic once have flat or almost flat forehead.
 

Comparison Between Products of Local Indian Breeds of Cows and Exotic Breeds of Cows Like Jersey, Frasien, Holstein.

Products of Indian breed of cows	Products of exotic(Foreign) breed of cows
These are easily digestible and make us energetic	These are difficult to digest and make us lazy, dull and obese
All the body systems become strong and function properly	By consuming these products all the problems of hypertension, cholesterol, heart diseases, Organ malfunctions etc. start happening. That is why doctors advise non consumption of ghee of these cows and buffaloes.
Omega-3 Fatty Acid- DHA and EPA is found in these products which help in improvement of intelligence and memory of children and All	Omega- 3 Fatty Acids are not found in these products
Vitamin D is found in these products which regularize the metabolism of the body and keep away all the diseases especially it helps in dissolving Calcium deposited in the arteries and opens the blockages of heart.	This property is not found in these productions. Long term consumption of these products creates heart blockages.
On consuming these products the good cholesterol-HDL is increased and the HDL/LDL is balanced.	It increases the bad cholesterol and imbalances the HDL/LDL.
Consumption of these products helps in normalization of high and low Blood Pressure.	Consumption of these products imbalance the Blood Pressure.
Beta Casein A1 is not present in these products.	Beta Casein A1 is found in these products which cause Diabetes, Mental Problems and heart Problems in young generation.
These products have Vitamin A and E, So they improve the eyesight.	These products are not helpful in improving eyesight.
These products smoothens and lubricates the digestive system. So prevent acidity, gastric problems, ulcer and piles problem.	This property is not found in these products.
Itching, Blisters and wounds, Psoriasis and other skin problems can be cured by both internal and external use of these products.	This property is not found in these products.
Burns can be cured by application of these products.	This property is not found in these products.
Internal wounds and tumors can be cured by long time use of these products.	This property is not found in these products.

Preparing Desi Cow ghee is great science. Now it is clear that we are not consuming cow ghee and milk even though items in market claim it to be cow milk and ghee. Milk mentioned in Vedas which is termed as Amrit has to be from Desi cows and in natural form. Similarly ghee which is Amrit should be of Desi cow and made in Vedic way.

Benefits: Vedic Ghee from curd of indigenous cow has richest mineral content thus making it superior to ghee of other exotic breeds of cows. Ghee of Indigenous breed has curative properties and is known to cure 111 kinds of human diseases. It helps clean body toxins by lubricating colon and thus leads to tissue rejuvenation. Daily supplement of desi cow vedic ghee helps to keep joint health intact and takes care of minor common ailment simultaneously such as insomnia, hair fall, eye problems etc.