Country Sourdough
Product details
The traditional sourdough bread. Made with just flour, water and salt. Fermented for over 24 hours, this is packed with flavor and nutrition. All our sourdough breads and proofed for over 17 hours which gives them the signature flavor and makes the bread really nutritious.
Ingredients:
Flour, Whole Wheat Flour, Water, Salt, Sourdough Starter
Storage:
> Wrapped in Plastic
> Wrapped in Parchment
> Store in Bread Box
Shelf Life:
5 Days
