55% Plain Dark Chocolate Bar
Product details
THE ORIGINAL · 55% DARK CHOCOLATE
MonkTru 55% Plain Dark Chocolate 🍫
Rich cocoa. Smooth melt. No added sugar.
Meet your everyday chocolate moment: deep cocoa flavour, balanced sweetness, and a smooth melt made with cocoa mass and cocoa butter.
Monk fruit and allulose bring the sweetness, so every square still feels like a proper treat.
- No added sugar
- No palm oil
- No preservatives
We changed the sugar, not the chocolate.
Why Monkfruit + Allulose?Why Monkfruit + Allulose?
Monk Fruit Extract
Derived from a small, naturally sweet fruit that delivers intense sweetness with 0 calories. Its sweet compounds have minimal impact on blood glucose levels.
Allulose
A rare sugar found naturally in small amounts in foods like figs and raisins. Allulose offers a smooth, sugar-like taste with significantly fewer calories than regular sugar and minimal impact on blood glucose levels.
🍫 Better Together
Monk fruit brings the sweetness, while allulose provides the familiar, rounded taste of sugar. Together, they help us create rich, satisfying chocolate without added sugar.
We changed the sugar, not the chocolate.
Cocoa mass, cocoa butter, Sweeteners (Allulose, Monk fruit extract), Emulsifier (Sunflower lecithin, INS 322).
What We Don’t HaveWhat We Don’t Have
- No added sugar
- No palm oil
- No vegetable fat substitutes
- No preservatives
- No maltitol
GOOD TO KNOW
Frequently asked questions
1. Does No Added Sugar mean no sweetness?1. Does No Added Sugar mean no sweetness?
Not at all! We changed the sugar, not the sweetness. Enjoy rich, delicious dark chocolate sweetened with Monk Fruit Extract and Allulose.
2. Why do we use Monk Fruit + Allulose?2. Why do we use Monk Fruit + Allulose?
Monk Fruit brings natural sweetness, while Allulose helps create a smooth, satisfying chocolate experience.
3. Is MonkTru dark chocolate bitter?3. Is MonkTru dark chocolate bitter?
Not overly! Our 55% dark chocolate balances rich cocoa flavour with just the right amount of sweetness.
4. What makes MonkTru different from regular chocolate?4. What makes MonkTru different from regular chocolate?
55% dark chocolate with no added sugar, no palm oil, no preservatives, and no milk ingredients. Just rich cocoa goodness!
5. Does MonkTru contain artificial sweeteners?5. Does MonkTru contain artificial sweeteners?
We use Monk Fruit Extract, a plant-derived sweetener, and Allulose, a rare sugar naturally found in foods such as figs and raisins, instead of conventional artificial sweeteners.
