Farm to Fellas brings you ‘Moong Dal Sabut’, grown fresh in our farms using organic methods of farming. It is completely unpolished and is carefully grown, harvested and processed byfarmers and rural women using traditional tools and techniques .The texture, taste and colour of the dal is a testimony to our promise of giving you only the purest and an uncompromised experience. The natural variation in the size of pulses impart a distinguished taste and texture to the cooked dal.

Moong beans are highly versatile and easy to add to your diet. The beans are often boiled or steamed, while sprouts are commonly enjoyed either raw or cooked in stir-fry meals. Moong beans are packed with minerals like potassium, magnesium, iron, and copper,. In addition to this, they also contain folate, fiber, and vitamin B6, apart from loads of high-quality protein.